Membership fees are $65 for the first year, $50 for each subsequent year, and are valid for twelve months.

New members receive

  • A New Members Kit containing material about celiac disease and about coping with the gluten-free diet.
  • A subscription to the national newsletter.
  • A membership in the Chapter closest to them (Thunder Bay). Chapters provide local information and a subscription to the Chapter newsletter.

Other Benefits of Membership

  • Current accurate resources on celiac disease and dermatitis herpetiformis through CCA publications and reviews of current literature.
  • Up-to-date product information and food recalls.
  • Opportunity to contribute to research on celiac disease.
  • Chapter meetings which provide information, fellowship and support.
  • Discounts on CCA print materials and National Conference registration fees.
  • Access to help and information via the 1-800 number.
Click here for more information on membership